Tuesday, April 29, 2014

High Steaks Garden - Back in Action!!!

 Here's a couple shots of everything when it is still small.  We are going with the same types of plants that we did last year: Basil, Thyme, Rosemary, Tomatoes, and a lot of Chilies.  We love using these herbs in every aspect of our cooking, and we use them for specialty cocktails in our bar area as well.  Above pictured is Opal Basil and Green Basil.

 This is our Lemon Verbena plant, it's been in the garden for 3 years now. 
 Mint!  Great for Mojitos and Desserts.

 Below are the tomato plants - they will be towering over the fences before long. We have several varieties of tomatoes and we are very excited for them to return to our menu.  We will be updated the Garden pictures so please follow along to see how well everything is growing!