Join us for a Wine Dinner Featuring the wines of Nickel & Nickel
March 6th, 2014 @ 6:30pm
High Steaks will be hosting a five course wine dinner with Nickel & Nickel Single Vineyard Wines.
The five course menu will include:
Vichyssoise and Caesar Salad served with 2012 Far Niente Chardonnay
Braised Breast of Veal with Polenta Cake, Turned Vegetables, and Pan Jus served with 2009 Bonfire Zinfandel
Marinated Wagyu Skirt Steak, Pommes Anna, and Sauce Bordelaise served with 2009 Copper Streak Cabernet Sauvignon & 2009 Kehlam Cabernet Sauvignon
Cheese Medley featuring Midnight Moon, Brillat Savarin and Echo Mountain Bleu served with 2006 Far Niente Dolce
Chocolate Surprise served with 2009 Darien Syrah
Space in limited, so make your reservation today!